Chef Richard Sandoval, internationally acclaimed as the Father of Modern Mexican Cuisine, invites you to gather, dine and raise a glass at El Centro, D.F. Authentic Mexican comfort food, signature Latin cocktails and a collection of 200 Tequilas are served in three vibrant spaces – the casual Taqueria, underground Tequileria and open-air Rooftop.
For your next gathering, choose from our signature dining experiences or let our Chef and Tequila Sommelier help you customize your own. Salud y buen provecho!
CERVEZAS & SANGRIA
Unlimited Mexican beers and house-made sangria
Free flowing selection of Tequilas, classic margaritas, Latin wines, Mexican beer, sangria and spirits
Free flowing collection of over 100 Tequilas, signature cocktails, Latin wines, Mexican beers, sangria and spirits
GUAC & SALSA STATION
Fresh guacamole and 3 housemade salsas served with fresh tortilla chips
MEXICAN STREET FOOD
Chef’s selection of 4 Mexican street snacks, such as sopes, quesadillas and empanadas
Signature soft corn tortilla tacos such as baja fish, chicken tinga and grilled skirt steak
EL CENTRO DINNER MENU
3-course dinner menus featuring shared appetizers, choice of entree and shared dessert
Up to 125 reception
A lively semi-private backdrop for cocktailing in an open-air atmosphere.
50 seated | 110 reception
Ideal for intimate gatherings and private dinner parties.
145 seated | 300 reception
Guests will enjoy a celebration in three levels, complete with a lively open kitchen and four tequila bars.
Up to 75 reception
Complete with two tequila bars, this open-air terrace is ideal for festive warm weather celebrations.